Waiter (mid level)

About the position

Combine work, the Mediterranean, weekends and fun in 2025 where it's warm and fun!
Luxury 5-star hotel with restaurants, spa and private beach in Cyprus looking for Waiters with experience. Seasonal. The season is scheduled to start in March, 2025 and the season ends at the end of October. Start and end dates may vary depending on the position.

Job description

Professional service for guests in the hotel restaurant;
Taking and transmitting orders to kitchen and bar staff;
Maintaining the cleanliness of the restaurant;
Compliance with all relevant hygiene regulations (HACCP).

WORK SCHEDULE:
5 day working week - if the employee lives in Cyprus;
6 days working week - if the employee lives in the company's apartments and does not pay for accommodation
5 day working week - if the employee lives in a company apartment but pays accommodation fees of €150 per month.

Requirements

Good communication skills;
Excellent knowledge of English;
Previous experience as a waiter;
Quick problem solving.

Required languages

English

Offering

1. 13th and 14th salary (only staff with 10 months' service are entitled to the 14th salary).
2. Overtime allowance, Sunday bonus, split shift bonus, night shift bonus and paid days off on public holidays.
3. Savings fund.
4. Free meals during working hours.
5. Medical services provided by the Ygeia clinic.
6. Many learning and development opportunities.
7. Annual performance appraisals linked to personal development and rewards.
8. Participation in company events and rewards for achievements.
9. Discount card for various shops, restaurants and institutes and occasional vouchers.
10. Free accommodation (Normally, line staff live 2 persons per room in a two-room apartment, supervisors and managers live 1 person per room in a two-room apartment). Company transport to and from work (only 10-15 minutes from the hotel).
11. The employment contract is directly with the hotel.