ŠOKOLADO KONDITERIS (-Ė)
About the position
Mėgsti kurti šokolado gaminius, vertini kokybę ir nori savo kūrybiškumu suteikti gaminiams originalumo?
Prisijunk prie mūsų komandos - ieškome šokolado konditerio (-ės) ir laukiame Tavęs!
Job description
- Pagal nustatytas technologines korteles gaminti įvairius gaminius iš šokolado
- Prisidėti prie naujų gaminių kūrimo, degustacijų
- Gebėti laikytis kokybės standartų reikalavimų nuo žaliavos iki pagaminto gaminio
- Darbui aktualių higienos ir kokybės reikalavimų išmanymas
Requirements
- Panašaus darbo patirtis
- Desertų ar kitų konditerijos gaminių ruošimo, gaminimo bei pakavimo procesų išmanymas
- Domėjimasis naujovėmis, noras eksperimentuoti ir dalintis savo idėjomis
- Orientacija į gaminamo produkto kokybę ir galutinį rezultatą
- Nepriekaištingos švaros ir tvarkos palaikymas darbo vietoje
- Gebėjimas dirbti komandoje ir bendradarbiauti su kolegomis
Offering
- Įdomų, savarankišką, dinamišką ir atsakingą darbą stabilioje ledų gamybos bendrovėje
- Draudimą nuo nelaimingų atsitikimų 24 val. per parą, 7 d./sav.
- Papildomą nuolaidą Klaipėdos pieno produkcijai
- Kuro kompensaciją: kai atstumas nuo namų iki darbo vietos viršija 50 km į vieną pusę
- Pietų kompensaciją (50% pietų kainos)
- Papildomą apmokamą laisvadienį (gimtadienio dienos proga)
- Šventes bei komunikacijos renginius
AB “Klaipėdos pienas” is a company with long-standing traditions, belonging to one of the largest and most modern milk processing companies in the Baltic States “Žemaitijos pienas”. The passion for ice cream was born in Lithuania in the 1950s in a family business, where special attention is paid to the creation and quality of unique recipes. After many years, we are at a stage of our journey where we can proudly share a well-groomed collection of flavors – polished by the wisdom of time, but subtly matching the trends of the ever-changing world.
The milk used to produce ice cream is collected from cows grazing freely in Lithuanian meadows, only the highest quality Belgian chocolate is used, and more exotic ingredients come only from those parts of the world where the conditions are most favorable for their growth, and the taste and quality are appreciated all over the world.
Our ice cream has been evaluated by more than 40 different international awards, presented by Michelin-starred chefs and nutritionists. Most awards are given for quality, taste, valuable product composition, as well as packaging innovation and design.
Do You like this job?
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AB “Klaipėdos pienas” is a company with long-standing traditions, belonging to one of the largest and most modern milk processing companies in the Baltic States “Žemaitijos pienas”. The passion for ice cream was born in Lithuania in the 1950s in a family business, where special attention is paid to the creation and quality of unique recipes. After many years, we are at a stage of our journey where we can proudly share a well-groomed collection of flavors – polished by the wisdom of time, but subtly matching the trends of the ever-changing world.
The milk used to produce ice cream is collected from cows grazing freely in Lithuanian meadows, only the highest quality Belgian chocolate is used, and more exotic ingredients come only from those parts of the world where the conditions are most favorable for their growth, and the taste and quality are appreciated all over the world.
Our ice cream has been evaluated by more than 40 different international awards, presented by Michelin-starred chefs and nutritionists. Most awards are given for quality, taste, valuable product composition, as well as packaging innovation and design.
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